
It´s Friday, a day of rest in the Middle East.No work for almost everyone. It´s a free day for us so normally it´s a rest day.Either we sleep in,grocery shopping, or meet with some friends in Avenues,but sometimes, we opt for another unique expat experience.A trip to the Market or we called it in Arabic,” Souk should be experience by everyone who visits Kuwait.I frequenty visits the Souk Mubarakiya in Kuwait City and Souk Sharq in Sharq.There is also one good souk in Fahaheel but it´s far from where I lived .
This time, let me take you to a short tour about a day in the life inside the Fish Market and in the Mubarakiya. I decided to make a post about this because I certainly love going there. My husband doesnt. He does´nt like the smell of fish and walking to crowded markets. But I do. I love the cultural mixture, the smorgasbord around there, the diversity, and the raw mid-eastern and arabic food culture. I grew up in a tropical country where fish and seafoods are also abundant. At a young age, I have learned how to clean a fish and I am happy about it.

I always see people over here in Ingolstadt who loved to catch fish in the Danube river, they spent hours and hours to catch something. I guess they really find solitude in their hobby whatsoever!
The Fish market in Kuwait City is big, it´s a very crowded place adjacent to the “Mubarakiya“.You can find all sort of stuff there. From rugged carpets, pots, clothing, arabic spices, meat shops, cafe´s and gold shops and so much more. In this area, there´s a nearby Mosque, so on Friday, this place can be very busy. You will see all the nationalities of expats and locals . Just walking through the pedestrian makes me really dizzy…It is really an overwhelming experience. The smell, the noises, the chaos and yes, the sound of the buzzling city.

Inside the Fish market there´s also so much going on. I practiced my haggling talent here. With the Arabic that I have learned, I try to blend in the culture. The fresh catch is really awesome. I love having fresh seafoods from time to time. I had the experience of digging some clams when it is lowtide in the beach, but seeing other fish varieties is also something.In Kuwait, I also experience picking my own fish (my favourite was the Red Snapper!) and have it cooked to my preference.
The prices were quite competitive and since Fishing is one of the traditional source of income by the locals, you won´t be dissapointed with the daily offers in the market.

It is okay to haggle for the price but it is always good to do it politely. Most vendors are speaking in Arabic so if they saw that you are a foreigner then they might not understand you. So it´s better to come here with someone who speaks the native language and let them help you, especially if asking about the quality of the catch.
All sort of stuff in the Kuwaiti Market Gold pots around the Gold Souk


There´s something so endearing about Kuwaiti local specialties and food. Meat are cooked tenderly with arabic sices, lots of Cummin and Garam Masala. We love the authentic grilled Kuwaiti foods and this nice restaurant in the heart of the city called ” Leila”. I believed it´s Lebanese and it serves this yummy buns.

On the other side of the Fish market, there´s the dry goods section where you can find local produces like dates, spices, vegetables and fruits. Kuwait has limited agriculture so ost of the products that are grown locally like dates are quite cheap. It is very hard for me to find here in Germany for a good Dates, most of them are so expensive and not so delicious as what I´ve got to eat there. I am missing it now actually, and the native Kuwaiti sweets…they are super decadent!

Walking around the city made me realized just how nationalistic Kuwait is. Kuwait colors is always displayed and they really loved displaying their Flag.During the “Hala Hala Festival ” in February, the whole country is actually dressing up in White, green, black and Red.
Local grilled foods served with Hummus Delicious Iranian Bread
A typical shop design in Kuwait with national colors!


In here you can find as well so many local produce from Syria, Egypt, Lebanon and Saudi Arabia. It´s like a mixture of the Arabic food centre .It´s no wonder because there are so many Arabic expats living and working there as well.Outside the market are line of restaurants and shops that serves the local dishes. I love sitting there and enjoy some freshly made Iranian bread and some grilled chicken and meat. The side dishes and Hummus are really good.

Do you have a market experience in other countries? If so, how was it?
Until then, Tschüss!
Thanks for sharing this experience 🙂 May I ask what is a reasonable price when haggling in the Middle East? Like 50% of what the vendors say? Or it depends on the item? I am not used to haggle, so I bought some overpriced stuff in UAE 😛
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I guess it depends where & which market did you went to. For wet markets like Souks, you can try haggling as you feel comfortable with. I always try my luck with them because I know that when they see you as foreigner, they would definitely overpriced!
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The last food pics look so yummy, I’,m sure I would love them since I love Middle-Eastern cuisine, herbs and spices… unfortunately there are no Kuwaiti restaurants here (I just checked!)
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I see. Thanks for the info! Will try my luck next time 🙂
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